Hydrogenated Starch Hydrolysate CAS#68425-17-2

Colorless, odorless and transparent, making it suitable for use in clean-label or visually sensitive formulations.

 

High water solubility, allowing easy incorporation into aqueous products.

 

Strong hygroscopicity, providing good moisture-retention properties.

 

Sweet taste, enabling use as a sweetening ingredient or sugar alternative.

Product Description of Hydrogenated Starch Hydrolysate CAS#68425-17-2

Hydrogenated starch hydrolysate is a colorless, odorless, transparent viscous amorphous liquid. It is highly hygroscopic and tastes sweet, miscible with water but barely soluble in ethyl alcohol. It is mostly supplied as liquid, and drying treatment allows it to be made into solid products.

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Hydrogenated Starch Hydrolysate CAS#68425-17-2

Hydrogenated Starch Hydrolysate Chemical Properties

NameHydrogenated Starch Hydrolysate
CAS68425-17-2
Molecular FormulaC18H34O16
Molecular Weight506.45296
EINECS Number270-337-8
Density1.303[at 20℃]
EPA Substance Registry SystemSyrups, hydrolyzed starch, hydrogenated (68425-17-2)

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Product Application of Hydrogenated Starch Hydrolysate

This ingredient mainly serves as a raw material for formulating various additives: sweeteners, moisturizers, texture regulators, stabilizers and fillers.

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