Products Description of Diethyl Sebacate CAS#110-40-7
This product appears as a colorless to pale yellow liquid with an aroma reminiscent of wine, fruits and melons. Its boiling point is approximately 302°C, while its melting point falls between 1°C and 3°C. The compound is immiscible with water yet mixes freely with ethanol, diethyl ether, the majority of fixed oils and a wide range of other organic solvents.
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Diethyl sebacate Chemical Properties
| Melting point | 1-2 °C (lit.) |
| Boiling point | 312 °C (lit.) |
| Density | 0.963 g/mL at 25 °C (lit.) |
| Vapor pressure | 0.018Pa at 25℃ |
| Refractive index | n20/D 1.436(lit.) |
| FEMA | 2376 | DIETHYL SEBACATE |
| Fp | >230 °F |
| Storage temp. | Store below +30°C. |
| Solubility | <0.1g/l |
| Form | liquid |
| Color | colorless to pale yellow |
| Odor | mild melon fruity quince wine |
| Odor Type | fruity |
| Water Solubility | slightly soluble |
| JECFA Number | 624 |
| Merck | 148,415 |
| BRN | 1790779 |
| Dielectric constant | 5.0（30℃） |
| LogP | 4.64 at 20℃ |
| CAS DataBase Reference | 110-40-7(CAS DataBase Reference) |
| NIST Chemistry Reference | Decanedioic acid, diethyl ester(110-40-7) |
| EPA Substance Registry System | Decanedioic acid, diethyl ester (110-40-7) |
Safety Information
| Hazard Codes | Xi |
| Risk Statements | 38 |
| Safety Statements | 36-24/25 |
| WGK Germany | 2 |
| RTECS | VS1180000 |
| HS Code | 29171390 |
| Toxicity | LD50 orally in Rabbit: 14470 mg/kg |
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Product Application of Diethyl Sebacate CAS#110-40-7
Per GB 2760-96, this substance is provisionally approved for use as a food flavoring agent. It is mainly deployed in the preparation of berry flavors and acts as a solubilizer for fruit essences. Beyond food applications, it also finds usage within the pharmaceutical sector.
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